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Inulin is a natural storage carbohydrate present in more than 36,000 species of plants, including agave, wheat, onion, bananas, garlic, asparagus, Jerusalem artichoke, and chicory. Our inulin with content ≥90% and sweetness ≤10%, is white fine powder extracted from Jerusalem Artichoke through washing, crushing, extracting, filtration and spray dry etc, and has easy dissolution in water. Inulin is widely used in food, medical, dietary supplement in like US, EU and Japan as ideal prebiotic and fat replacer.